Description
Flavor Profile
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Passion Fruit: The star of the show—vibrant, tangy, and exotic.
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Nuts: A smooth, grounding nuttiness that balances the citrus.
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Pineapple: Bright, tropical sweetness that adds a crisp finish.
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Variety/Processing: Passion Fruit Fermentation (Variety Blend).
Roast & Origin Details
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Roast Level: Light-Medium (Filter Roast).
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Altitude: 1,200 – 1,800 MASL (Meters Above Sea Level).
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Region: Huila.
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Best For: Filter, V60, Chemex, or Cold Brew to let the fruit notes shine.
| Size | Best For… |
| 250g | A perfect introduction to specialty fermented coffee. |
| 1kg | Ideal for enthusiasts who love a bright, tropical daily brew. |





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